{"id":48,"date":"2008-03-21T08:46:29","date_gmt":"2008-03-21T07:46:29","guid":{"rendered":"http:\/\/www.bejgli.hu\/?p=48"},"modified":"2008-03-21T08:46:29","modified_gmt":"2008-03-21T07:46:29","slug":"rizskoret-keszitese","status":"publish","type":"post","link":"http:\/\/www.bejgli.hu\/?p=48","title":{"rendered":"Rizsk\u00f6ret k\u00e9sz\u00edt\u00e9se"},"content":{"rendered":"<p><strong>Hozz\u00e1val\u00f3k<\/strong>: rizs, v\u00edz, s\u00f3, olaj, z\u00f6ldbors\u00f3, vagy kukorica, vagy anan\u00e1sz, vagy mazsola, vagy gomba<\/p>\n<p><strong>Elk\u00e9sz\u00edt\u00e9s<\/strong>: a rizst h\u00e1romszoros mennyis\u00e9g\u0171 v\u00edzzel, 1 k\u00e1v\u00e9skan\u00e1l s\u00f3val feltessz\u00fck f\u0151ni. Ha akarunk hozz\u00e1keverni valamit, azt el\u0151k\u00e9sz\u00edtj\u00fck: a bors\u00f3t, vagy a (mirelit) kukoric\u00e1t (konzerv is lehet), vagy a gomb\u00e1t megp\u00e1roljuk 1 ev\u0151kan\u00e1l olajon, Veget\u00e1val \u00edzes\u00edtve ( a gomba al\u00e1 apr\u00f3ra v\u00e1gott v\u00f6r\u00f6shagym\u00e1t is tehet\u00fcnk, kev\u00e9s \u0151r\u00f6lt borssal, apr\u00f3ra v\u00e1gott petrezselyemz\u00f6ldj\u00e9vel f\u0171szerezhetj\u00fck. Petrezselyem a bors\u00f3ra is duk\u00e1l.). Az anan\u00e1szdarabokat szint\u00e9n kev\u00e9s olajra dobjuk, ha sz\u00fcks\u00e9ges, kisebb darabokra apr\u00edtjuk. A mazsol\u00e1t megmossuk. Ha a rizs megf\u0151tt, lesz\u0171rj\u00fck, a sz\u0171r\u0151ben hideg foly\u00f3v\u00edzzel alaposan lemossuk (figyelem: a rizst mos\u00e1s n\u00e9lk\u00fcl kezdj\u00fck f\u0151zni, mert min\u00e9l t\u00f6bbsz\u00f6r mossuk, ann\u00e1l m\u00e1zg\u00e1sabb lesz). \u00d6sszekeverj\u00fck a m\u00e1sik alkot\u00f3r\u00e9sszel, mikrohull\u00e1m\u00fa s\u00fct\u0151ben \u00e1tmeleg\u00edtj\u00fck. Ha nem tesz\u00fcnk hozz\u00e1 semmit, csak mag\u00e1ban a rizst k\u00e9sz\u00edtj\u00fck, akkor is 1 ev\u0151kan\u00e1l olajat tegy\u00fcnk al\u00e1 \u00e9s Veget\u00e1val \u00edzes\u00edts\u00fck.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hozz\u00e1val\u00f3k: rizs, v\u00edz, s\u00f3, olaj, z\u00f6ldbors\u00f3, vagy kukorica, vagy anan\u00e1sz, vagy mazsola, vagy gomba Elk\u00e9sz\u00edt\u00e9s: a rizst h\u00e1romszoros mennyis\u00e9g\u0171 v\u00edzzel, 1 k\u00e1v\u00e9skan\u00e1l s\u00f3val feltessz\u00fck f\u0151ni. Ha akarunk hozz\u00e1keverni valamit, azt el\u0151k\u00e9sz\u00edtj\u00fck: a bors\u00f3t, vagy a (mirelit) kukoric\u00e1t (konzerv is lehet), vagy a gomb\u00e1t megp\u00e1roljuk 1 ev\u0151kan\u00e1l olajon, Veget\u00e1val \u00edzes\u00edtve ( a gomba al\u00e1 apr\u00f3ra v\u00e1gott &hellip; <\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"_links":{"self":[{"href":"http:\/\/www.bejgli.hu\/index.php?rest_route=\/wp\/v2\/posts\/48"}],"collection":[{"href":"http:\/\/www.bejgli.hu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.bejgli.hu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.bejgli.hu\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"http:\/\/www.bejgli.hu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=48"}],"version-history":[{"count":0,"href":"http:\/\/www.bejgli.hu\/index.php?rest_route=\/wp\/v2\/posts\/48\/revisions"}],"wp:attachment":[{"href":"http:\/\/www.bejgli.hu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=48"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.bejgli.hu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=48"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.bejgli.hu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=48"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}